BUILD YOUR OWN CASE

This Easter, we’ve partnered with our good friends at Meat Direct and together created the Ultimate Meat Tray:

• 1 x whole Black Angus Scotch Fillet (approx. 3kg)
• 1 x pack Bass Strait Beef Short Ribs (approx. 3kg)
• 1 x whole Pork Boneless Shoulder (approx. 2.6kg)
• 1 x whole Lamb Rack (approx. 1.1kg)
• 1 x whole chicken (approx. 1.2kg)
• 3 x Smokey Joe’s Rubs – 100% all-natural, gluten-free

This comes with The Meat Cookbook by Nichola Fletcher – your complete guide to prepare and cook all the above premium cuts!